Formula 57: Liver Tonic

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4 tsp. Milk Thistle seed tincture

2 tsp. Dandelion root tincture

2 tsp. Barberry root tincture

2 tsp. Burdock root tincture

1 tsp. Licorice root tincture

1 tsp. Fennel seed tincture

Combine the tinctures and store in a 1 oz. amber bottle. Take 1 dropperful 3 times a day.

Method 2:These same herbs can be made into a combination tincture simply by taking the dried forms of the above mentioned herbs in the same proportions, mixing them together in a wide-mouthed glass jar and covering with vodka. Let stand for 2 weeks, then strain off the herbs and bottle the tincture. For this method, the amounts of the herbs can be doubled.